Homemade red curry using leftover roast turkey
Emma

Turkey Red Curry

Looking for a novel way to use all that leftover roasted turkey and vegetable. This delicious, made from scratch, Thai style red curry turkey will reignite your (bored) palate with delicious flavours!

Dairy Free and Sugar Free Carob Chocolate
Emma

Carob Chocolate Bites

Got a chocolate craving, but looking to cut back the caffeine? These easy carob chocolate bites are just the thing for you! Made with just 5 ingredients and an easy “melt and mix” method, these gluten free, dairy free and sugar free morsels, are ideal as an after dinner treat or thoughtful foodie gift.

Mango Coconut Tiered Jelly
Emma

Coconut and Mango Jelly

These delicious coconut and mango jelly cups make the ideal spring or summer dessert when you want something that looks impressive but is neither too unhealthy or rich. Need more convincing, these colouful beauties are gf, dairy free, don’t use refined sugars, AND are easy-to-make!

Mango Coconut Tiered Jelly
Emma

Coconut and Mango Jelly

These delicious coconut and mango jelly cups make the ideal spring or summer dessert when you want something that looks impressive but is neither too unhealthy or rich. Need more convincing, these colouful beauties are gf, dairy free, don’t use refined sugars, AND are easy-to-make!

Dairy Free and Sugar Free Carob Chocolate
Emma

Carob Chocolate Bites

Got a chocolate craving, but looking to cut back the caffeine? These easy carob chocolate bites are just the thing for you! Made with just 5 ingredients and an easy “melt and mix” method, these gluten free, dairy free and sugar free morsels, are ideal as an after dinner treat or thoughtful foodie gift.

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Our Latest Recipes

Emma

Carob Beetroot Cake

Carob and beetroot, yes. you heard right. This is an easy, healthy, gluten friendly take on chocolate beetroot cake. The mild fruity carob flavour, moist texture and the addition of pecans will have you coming back for more!

Read More
Emma

Buckwheat Crepes

This buckwheat crepe recipe is ideal for sweet and savory filling, for breakfast lunch and dinner! Gluten free, with option for dairy free. Super easy!

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Foodie Rant

Rant
Emma

There’s broccoli, then there’s broccoli!

A few years ago, I am really not sure how long ago now, I read an article in an Australian “Delicious” magazine. In this article I remember the author touting the “delicious organic broccoli” that he had recently sampled. At the time, it really did

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Emma

Emma

Hi there! I'm Emma, a passionate foodie with such a voracious appetite for cooking there are quite simply "not enough meals in the day"! While I love to cook, my eating preferences err on the healthier side. I hope you enjoy my healthier take on comfort foods!

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Latest Meal Opportunity

Baking
Emma

Carob Beetroot Cake

Carob and beetroot, yes. you heard right. This is an easy, healthy, gluten friendly take on chocolate beetroot cake. The mild fruity carob flavour, moist texture and the addition of pecans will have you coming back for more!

Read More
Desserts
Emma

Christmas Cake Bliss Balls

A mixture of fruits, nuts and spices, simply kneaded together and rolled in crushed almonds. The perfect healthy and last minute alternative to Christmas cake.

Read More
Dairy Free and Sugar Free Carob Chocolate
Desserts
Emma

Carob Chocolate Bites

Got a chocolate craving, but looking to cut back the caffeine? These easy carob chocolate bites are just the thing for you! Made with just 5 ingredients and an easy “melt and mix” method, these gluten free, dairy free and sugar free morsels, are ideal as an after dinner treat or thoughtful foodie gift.

Read More
Homemade red curry using leftover roast turkey
Dinner
Emma

Turkey Red Curry

Looking for a novel way to use all that leftover roasted turkey and vegetable. This delicious, made from scratch, Thai style red curry turkey will reignite your (bored) palate with delicious flavours!

Read More
Baking
Emma

Carob Beetroot Cake

Carob and beetroot, yes. you heard right. This is an easy, healthy, gluten friendly take on chocolate beetroot cake. The mild fruity carob flavour, moist texture and the addition of pecans will have you coming back for more!

Read More
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